Baby Spinach Gravy

Baby spinach gravy is a healthy and delicious.I add some shred paneer,shred cheese,whipped cream,cahew-nuts,poppy seeds etc..This dish is a perfect combination of wheat chappati,pulao,Fried Rice etc.Kids and family members are really loved this baby spinach gravy.

Ingredients:

1. Baby Spinach-3bunch
2. Cumin Seeds-1/2tsp
3. Onion-1/2cup
4. Tomato-1/2
5. Cashew-nuts-2tsp
6. Poppy Seeds-1tsp
7. Coriander Powder-2 1/2tsp
8. Red-chili Powder-1 1/4tsp
9. Gram masala-1/2tsp
10. Shred Paneer-1/2cup
11. Shred Cheese-4tsp
12. Whipped Cream
13. Salt-to taste
14. Oil-2tsp
15. Water-1 3/4cup

Preparation:

• Wash the baby spinach in water and filter it.
• Heat a pan in oil,add cumin seeds,poppy seeds,cashew-nuts.
• Add finely chopped onions and tomatoes.
• Add all powders,baby spinach and fry well.
• Remove some amount of baby spinach and transfer the blender.Blend in a smooth puree.
• Add some amount of water in balance spinach.
• Add the puree,salt and mix well.Boil 15 to 20 mins.
• After 15mins add shred cheese,whipped cream and boil for 2mins.
• Finally add some shred paneer and mix well.
• Transfer the baby spinach in bowl.Decorate some shred cheese and shred paneer.
• Hot and serve with "Chapatti" and enjoy ur loved ones.

Project:

1. Rosh,Chef Al Dente,Gimme Green
2. Resh,Daily Cuppa,Comfort Food,Say Cheese
3. Srava's Culinary Concepts,Vegan Diet-only Plant Based
4. Nupur,Uk Rasoi,"For U Mum"