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Saturday, December 10, 2011

ROASTED ALMOND/BADAM

Almonds are one of the most nutrients of all nuts.Almonds are a rich source of Vitamin E.They are also rich in dietary fiber and B Vitamin.I am using almond,red-chili powder,pepper powder all the ingredients are good for health.

CHICK PEAS AND GREEN PEAS BRIYANI WITH BOMBAY MIX POWDER

Chick peas and greans peas is one of the protein food items.Today i have prepared this briyani really good.All are preparing sundal and kulambu varities.Just u can try this chick peas and green peas briyani.

Friday, December 9, 2011

My 100th post Semiya Kheer/Vermicelli Kheer

I have successfully completed my 100th post.Thanks for watching my blog members,friends and other bloggers.I have participate some evets.I am very happy to serve all recipes.A lot of blog are helps to develope my food creation.My 100th post celebrating with semiya kheer.Today Karthigai viratham in my home.I am serving this semiya kheer to Lord Murugan as neivediyam.

EGG PLANT CHAPATTI

Yesterday i have prepared this egg plant chapatti recipe.Egg plant chapatti smells are really good.I have added only proteins item vegetables.I have dedicate this chapatti to all christmas people and viewers.Try this chapatti really awesome.If u like this Egg plant chapatti please share ur friends and other bloggers :)

Thursday, December 8, 2011

SOOJI KESARI/RAVA KESARI

Karthigai Deepam is a festival of lights celebrated by Tamil Hindus on the full moon day of Karthigai month(Nov/Dec).The month of karthigai is of special importance to Tamil people,which derives it name from the star 'Kirthigai'.Lord Shiva,Lord Murugan.People clean their houses and decorate them with 'Kolam'.
Today i have to celebrate this festival in charlotte.My friend send  me the Tiruchengode,Arthanariswarar malai deepam photos.I am very happy to see that picture.

POTATO CUTLET


Wednesday, December 7, 2011

BREAD CRUMBS CHICKEN

Ingredients:
  1. Boneless Chicken-1/2kg
  2. Lemon Juice-1tsp
  3. Red-chili Powder-1tsp
  4. Pepper Powder-1tsp
  5. Cumin Powder-1/4tsp
  6. Ginger-Garlic Paste-1/2tsp
  7. Egg-1
  8. Bread Crumbs
  9. Salt-to taste
  10. Oil-for frying

CORIANDER CHUTTNEY

Ingredients:
  1. Coriander leaves-1no
  2. Onion-1/2cup
  3. Tomato-1/2
  4. Shred Coconut-1/3cup
  5. Dalia Split/Pottukadalai-1tsp
  6. Cumin Seeds-1/4tsp
  7. Pepper Corns-1/4tsp
  8. Red-chili-4
  9. Ginger-few
  10. Garlic-1cloves
  11. Salt-to taste
  12. Oil-for frying
  13. Tamarind-few

CAULIFLOWER KULAMBU

Ingredients:
  1. Cauliflower-1bowl
  2. Onion-1/2cup
  3. Tomato-1/2
  4. Shred Coconut-1/3cup
  5. Cinnamon-1/3stick
  6. Cloves-2
  7. Aniseeds-1/4tsp
  8. Ginger-few
  9. Mustard seeds-1/2tsp
  10. Curry leaves
  11. Curry powder-1 1/3tsp
  12. Coriander powder-1/2tsp
  13. Salt-to taste
  14. Water
  15. Oil-for Frying

VALAIPOO PORIYAL/BANANA FLOWER PORIYAL/PLANTAIN FLOWER STIR FRY



Ingredients:
  1. Valaipoo/Banana Flower-1no
  2. Red-chili-5
  3. Onion-1/2cup
  4. Shred Coconut-1/3cup
  5. Mustard seeds-1/2tsp
  6. Curry leaves-1/2strand
  7. Turmeric powder-1/4tsp
  8. Salt-to taste
  9. Water
  10. Oil-for frying

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