THATTAI

Ingredients:  

1. Rice flour-4cup
2. Urad dal powder-1cup
3. Butter-1stick
4. Asafoetida-a pinch
5. Curry leaves-1strand
6. Channa dal (soaked)-2tsp
7. Red-chili powder-4spoon
8. Salt-to taste
9. Oil-for frying
10. Water

EGG MUSHROOM GRAVY

Ingredients: 

1. Mushroom-1packet
2. Egg-1
3. Onion paste-1 1/2tsp
4. Ginger-Garlic paste-1tsp
5. Cinnamon-1/4stick
6. Cloves-4
7. Aniseeds-1/2tsp
8. Tomato-1/2
9. Turmeric powder-1/2tsp
10. Red-chili powder-1tsp
11. Coriander powder-2tsp
12. Curry powder-1 1/4tsp
13. Salt-to taste
14. Water
15. Oil-for frying