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Saturday, November 26, 2011

OKRA MIXED RICE / LADIES FINGER MIXED RICE

                     
Okra mixed rice is healthy and delicious taste.It smells good.Gobi manchurian is a best side dish for this item.Powder smell is gives to the rich taste to the okra mixed rice.Quick and simple vegetable mixed rice.Nice flavour comes in okra rice.

GOBI MANCHURIAN/CAULIFLOWER MANCHURIAN



Gobi Manchurian- a popular Indo Chineese dish can be served as a snack or an appetizer when prepared dry. The Cauliflower has a crispy coating and is tossed with a mouth-watering spicy sauce.Try this absolutely delicious recipe!

ONION CHUTTNEY



Ingredients: 
  1. Onion-1
  2. Tomato-1/4tsp (optional)
  3. Red-chili-3
  4. Garlic-1cloves
  5. Tamarind-a pinch
  6. Cumin seeds-1/4tsp

Thursday, November 24, 2011

ONION DOSA



Ingredients: 
  1. Idli Batter-1cup
  2. Large Onion-1/2
  3. Water-1/4cup
  4. Oil-2tsp

Wednesday, November 23, 2011

CARROT CHAPATTI

               
  Carrot chappati is healthy and delicious item.Diet people can eat this carrot chappati.Carrots are excellent for the eyes and vitamin A also.Try this carrot chappati really good.All peoples are enjoying a lot.

CORIANDER LEAVES DOSA

                     
 Coriander leaves dosa taste is more than normal dosa.The same batter to drop the idli pan.Dosa and idli are good taste.All are thinking this is simple recipe.Just try it i say the truth or not.Really worth it.

EGG KURMA

Ingredients: 
  1. Egg-3
  2. Onion-1/2cup
  3. Tomato-1/4cup
  4. Shred Coconut-1/3cup
  5. Aniseeds-1/4tsp
  6. Green-chili-2
  7. Poppy seeds-1/4tsp
  8. Cashew-nuts-1/2tsp
  9. Ginger-Garlic paste-1tsp
  10. Turmeric powder-1/2tsp
  11. Red-chili powder-1tsp
  12. Coriander leaves-2tsp
  13. Salt-to taste
  14. Coriander leaves
  15. Mustard Seeds
  16. Curry leaves
  17. Oil-for frying
  18. Water

Tuesday, November 22, 2011

OIL BRINJAL KULAMBU/ENNAI KATHIRIKAI KULAMBU

Ingredients: 
  1. Brinjal-4
  2. Large onion-half
  3. Tomato-1/2
  4. Coriander powder-2tsp
  5. Red-chili powder-1 1/2tsp
  6. Turmeric powder-1/2tsp
  7. Tamarind water-1/3cup
  8. Shred coconut-1/3cup
  9. Cinnamon-1/4stick
  10. Cloves-2
  11. Ginger-few
  12. Aniseeds-1/4tsp
  13. Mustard seeds
  14. Curry leaves
  15. Salt-to taste
  16. Oil-for frying

PANEER CHAPATTI

Ingredients: 
  1. Shred paneer-1cup
  2. Shred potato-1/2cup
  3. Large onion-half
  4. Green chili-2
  5. Cumin powder-1/4tsp
  6. Green capsicum-4tsp
  7. Red-chili powder-1/2tsp
  8. Lemon juice-2drop
  9. Coriander leaves-1/4cup
  10. Salt-to taste
  11. Wheat flour-3 1/2cups
  12. Baking soda-a pinch
  13. Sugar-1/2tsp
  14. Water
  15. oil

DUM BRIYANI



Ingredients: 
  1. Basmathi Rice-1/2 kg
  2. Chicken-1/2 kg
  3. Large onion-1
  4. Tomato-1
  5. Cinnamon-1/2stick
  6. Cloves-4
  7. Cardamom-2
  8. Bay leaf-2
  9. Ginger-Garlic paste-1tsp
  10. Curd-1tsp
  11. Green chili-2
  12. Red-chili powder-1 1/2tsp
  13. Coriander Powder-2 tsp
  14. Mint leaves
  15. Coriander leaves
  16. Salt-to taste
  17. oil
  18. Water

CAULIFLOWER BRIYANI

www.kokilasindianfood.blogspot.com

Ingredients: 
  1. Basmathi Rice-1cup
  2. Cauliflower-2cups
  3. Shred Cabbage-1/2cup
  4. Shred Carrot-1/2cup
  5. Green peas-1/4cup
  6. Potato-1/4cup
  7. Large onion-1
  8. Tomato-1/2
  9. Cinnamon-1/4stick
  10. Cloves-3
  11. Cardamom-1
  12. Bay leaf-1
  13. Curd-1tsp
  14. Lemon juice-2drop
  15. Cocout milk-1/2cup
  16. Red-chili paste-1 1/4tsp
  17. Mint leaves
  18. Coriander leaves
  19. Ginger-Garlic paste-1 1/2tsp
  20. Turmeric powder-1/2tsp
  21. Salt-to taste
  22. Oil/Butter-2slices
  23. Water-1 1/4cup

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