CAULIFLOWER KULAMBU

Ingredients:

1. Cauliflower-1bowl
2. Onion-1/2cup
3. Tomato-1/2
4. Shred Coconut-1/3cup
5. Cinnamon-1/3stick
6. Cloves-2
7. Aniseeds-1/4tsp
8. Ginger-few
9. Mustard seeds-1/2tsp
10. Curry leaves
11. Curry powder-1 1/3tsp
12. Coriander powder-1/2tsp
13. Salt-to taste
14. Water
15. Oil-for Frying

To Grind:

• Take a blender,add shred coconut,cinnamon,cloves,aniseeds,ginger and water.Blend in a fine paste.

Method:

• Cut the cauliflower into small or large pieces.
• Take a large pot,add water,salt,turmeric powder and cauliflower.Boil 15mins.
• After 15mins filter the water and remove the cauliflower.
• Take another pan,add oil,mustard seeds and curry leaves.
• Add finely chopped onions and tomatoes.
• Add halfly boiled cauliflower,all powders,add pinch of salt and water.
• After 10mins add grind paste and mix well.Boil 13mins.

• Hot and serve with "Idli,Dosa,Chappati and Boiled Rice".