CAULIFLOWER BRIYANI

www.kokilasindianfood.blogspot.com

Ingredients: 

1. Basmathi Rice-1cup
2. Cauliflower-2cups
3. Shred Cabbage-1/2cup
4. Shred Carrot-1/2cup
5. Green peas-1/4cup
6. Potato-1/4cup
7. Large onion-1
8. Tomato-1/2
9. Cinnamon-1/4stick
10. Cloves-3
11. Cardamom-1
12. Bay leaf-1
13. Curd-1tsp
14. Lemon juice-2drop
15. Cocout milk-1/2cup
16. Red-chili paste-1 1/4tsp
17. Mint leaves
18. Coriander leaves
19. Ginger-Garlic paste-1 1/2tsp
20. Turmeric powder-1/2tsp
21. Salt-to taste
22. Oil/Butter-2slices
23. Water-1 1/4cup

SOY CHUNKS MUNCHURIAN

Ingredients: 

1. Soy chunks
2. Large onion
3. Green capsicum
4. Coriander leaves
5. All purpose flour/Maida
6. Rice flour
7. Pepper powder-1tsp
8. Red-chili powder-1/2tsp
9. Soy sauce-4tsp
10. Tomato chili sauce-6tsp
11. Salt-to taste
12. Butter-3slices
13. Oil-for frying

BLACK BEANS CUTLET

       Event started by radhika of Tickling palates.I added  full of healthy and rich protein ingredients.You can add any beans to the cutlet.


Ingredients: 

1. Boiled black beans-100g
2. Boiled Potato-1
3. Green peas-1/4cup
4. Large onion-1/2cup
5. Green-chili-2
6. All purpose flour-4tsp
7. Bread crumbs-1cup
8. Red-chili powder-1tsp
9. Cumin powder-1/2tsp
10. Turmeric powder-1/2tsp
11. Lemon juice-2drop
12. Salt-to taste
13. oil-for frying.

CASHEW-NUTS RICE/SATHAM

Ingredients: 

1. Boiled Rice-2 bowl
2. Cashew-nut Powder-3tsp
3. Fried cashew-nuts-10
4. Large onion-1
5. Cardamom-1
6. Cinnamon-1/4stick
7. Cloves-3
8. Aniseeds-1/4tsp
9. Poppy seeds-1/4tsp
10. Crushed ginger-few
11. Shred coconut-1/4cup
12. Green chili-2
13. Curry leaves
14. Coriander leaves
15. Red-chili powder-1/2tsp
16. Coriander powder-1 1/2tsp
17. Turmeric powder-1/2tsp
18. Cumin powder-1/4tsp
19. Gram masala-1/4tsp
20. Salt-to taste
21. Oil/Ghee-3tsp

TOMATO CHUTTNEY

Ingredients: 

1. Tomato-1 1/2
2. Large onion-1/3cup
3. Cumin seeds-1/4tsp
4. Pepper corns-3
5. Red-chili-3
6. Ginger-1/4tsp
7. Garlic-1cloves
8. Coconut-1/4cup
9. Mustard seeds-1/2tsp
10. Curry leaves
11. Asafoetida-1/4tsp
12. Sesame oil/ Oil-4tsp
13. Salt-to taste

MURUKKU THATTAI

Ingredients: 

1. Rice flour-1cup
2. Urad dal flour-1/4cup +2tsp
3. Cumin Seeds-1/4tsp
4. sesame seeds-1/4tsp
5. Salt-to taste
6. Butter-4tsp
7. Oil-for frying

SEMIYA UPMA

Ingredients: 

1. Semiya/vermicelli -150g
2. Large onion-1/3cup
3. Tomato-2tsp
4. Red-chili-4
5. Green peas-1/4cup
6. Channa dal-1/2tsp
7. Mustard seeds-1/2
8. Cuury leaves
9. Coriander leaves
10. Oil-2tsp
11. Salt-to taste
12. Water-1 1/3cup